~ First, let me say that you can make these super-easy Sausage Cups any darn time of the year you want, Super Bowl or no Super Bowl. (In fact, I kid you not when I say that my husband and I insisted they be served at our wedding.) Here’s your proof… that is a Sausage […]
~ I give you… Mr. March! My Crispy Potato Skins with Pesto Cream Dip. ~ ~ I know that I informally named my Caramelized Pear Clafouti “Miss October” and that calling calendar models “Miss” sounds way more stereotypically appropriate than “Mister.” But for some reason, I just can’t call these Potato Skins a girl… so […]
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