This recipe ranks high on my list of “Ridiculously Easy to Make but Deceptively Impressive” desserts. I happen to really love recipes like that… don’t you? ~ For one thing, the pear slices fanned out in a circle give the illusion that you are a fancy pastry chef. (And why not, dangit? Go ahead and […]
Have a you ever made a clafouti? Its a classic French dessert (Reason #1 for you to make it… the French are masters when it comes to sinfully delicious desserts… it’s just the truth.) Clafouti is pronounced Cla-foo-tee. (I learned that from an acutal French girl… Hi Vanessa!) And although I’ve been making this dessert […]
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